Dinner, February 11: A bowl of noodles

Money spent on groceries today: 4.00 euros - organic beef, and some bok choy.

With udon noodles, black bean sauce and chili paste from the pantry, and spring onions and coriander from the fridge, this made an excellent tv-dinner. Spicy, healthy comfort food for those of us with a slight hangover from yesterday's eetclub festivities.

The laptop is still in the recovery room, we are too scared to see if it can breathe on its own. Yet. Maybe tomorrow.

1 comment:

kattebelletje said...

I really enjoy my newest discovery of 'mustard greens' [kai choi] from the Chinese store lately, which also go great with noodles. You should try it some time!